瑞士莲(Lindt)——欧美最佳巧克力品牌

瑞士莲(Lindt)——欧美最佳巧克力品牌 在 《欧美最佳巧克力品牌》 中排名第1名。 我们精选了部分网友观点: ...

瑞士莲欧美最佳巧克力品牌在欧美最佳巧克力品牌中排名第1名。



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我们精选了部分网友观点:

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瑞士莲的商业巧克力很普通,与可可通常那里,有时太bitter.However,限量版和更高质量的酒吧他们出售在瑞士莲商店非常光滑,漂亮。瑞士莲商店有一些杀手果仁糖和东西well.Lindor也是一个令人惊讶的是精心制作巧克力融化的奶油中心,但多年来的新奇劲有点消失了by.It仍然是世界上第一大巧克力品牌,收购吉百利,成为巧克力巨头。


Lindt's more commercial chocolate bars are actually quite ordinary, with cocoa usually over-roasted and sometimes too bitter.However, the limited editions and higher quality bars they sell in the Lindt stores are really smooth and nice. The lindt store has some killer pralines and stuff as well.Lindor is also an amazingly crafted chocolate with a molten creamy centre, but the novelty has kinda worn off as the years go by.It's still the number one chocolate brand in the world, taking over cadbury and becoming the chocolate giant.

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我希望看到一个行星完全的糖果,尤其是瑞士莲巧克力!光滑,奶油焦糖的河流和其他填充品种外套,甜美的棒棒糖站骄傲地树木,草莓鞋带挂在藤蔓棒棒糖,诱人的巧克力制作的房屋里。如果存在这样一个地方。


I would love to see a planet made entirely of sweets, especially Lindt chocolates! Smooth, creamy rivers of caramel and other filling varieties coat the land, luscious lollipops standing proudly as trees, strawberry laces hanging from the lollipops as vines, houses made of tempting chocolate. If only such a place existed.

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瑞士莲巧克力棒有一吨的味道,和品尝美味,与外部常规硬巧克力,里面充满了光滑,甜甜的巧克力。我最喜欢的是他们的焦糖巧克力!饿了只考虑他们. .


Lindt chocolates are so good..they come in a ton of flavors, and taste delicious, with the outside being regular hard chocolate and the inside filled with smooth, gooey chocolate. My favorite is their caramel chocolates! Hungry just thinking about them...

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一个独特和创新的巧克力品牌。成立于1845年,由颁发瑞士莲。chcocolate公司股票热奶油巧克力,使用高标准的可持续性。瑞士莲是溢价,黄金类融化巧克力放在每个人的遗愿清单


A unique and innovative chocolate brand. Found in 1845, by Rudolphe Lindt. The chcocolate company, shares warm creamy chocolate to you, using high standards of sustainability. Lindt is premium, gold class melting chocolate to be put on everyone's bucket list

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瑞士莲有多个品牌,Lindor、卓越和你好。Lindor融化在你的嘴里。卓越丰富和奶油。最后,你好,融化在你的嘴。还Lindt使得自己的巧克力。因此,瑞士莲提供了各种各样的巧克力。


Lindt has multiple brands, Lindor, Excellence, and hello. Lindor melts in your mouth. Excellence is rich and creamy. Finally, Hello melts in your mouth. Also Lindt makes there own chocolate. Therefore, Lindt offers a variety of chocolate.

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块菌是最好的。他们有软几乎融化的巧克力在里面。你可以得到酒吧的松露基本上是在沃尔玛,至少在我的区域。


The truffles are the best. They have the soft chocolate on the inside that pretty much melts. You can get bars of what the truffles basically are at walmart, at least in my area you can.

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大约5个月我工作的瑞士莲,很难保持每天购买一吨巧克力。只有戒烟,因为我做了一个可怕的老板。太棒了。——BKAllmighty一切


For about 5 months I worked for Lindt and had a very hard time keeping from buying a ton of chocolate every day. Only quit because I had a terrible boss. Everything else was awesome. - BKAllmighty

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最好的!不太富裕喜欢吉百利巧克力我喜欢吉百利的但如果我吃太多,只是啊!是光滑的巧克力壳外而内是一个平滑巧克力中心。天堂!


The best! Not too rich like Cadbury's (I like Cadbury's but if I eat too much, it's just ugh! ) Outside is smooth chocolate shell while the inside is a smoother chocolate centre. Heaven!

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瑞士莲巧克力是最好的类型的第四说的过!它融化在你的嘴里,让你想要更多的。瑞士莲胜吉百利和好时混合在一起。我的意思是谁不喜欢瑞士莲吗?我告诉你,瑞士莲就像没有其他!


Lindt is the best type of chocolate Iv'e ever tasted! It melts in your mouth, which,makes you want to have more. Lindt beats Cadbury and Hershey mixed together. I mean who doesn't like Lindt? I'm telling you, Lindt is like no other!

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这些人创造出最可爱的巧克力吃掉。吉百利曾经是我最喜欢的,直到我试着瑞士莲。保佑的人巧克力!瑞士莲万岁!


These people create the loveliest chocolate ever to be eaten. Cadbury used to be my favourite, until I tried Lindt. Bless the people who made this chocolate! Long live Lindt!

  • 发表于 2020-12-02 13:35
  • 阅读 ( 505 )
  • 分类:美食

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